Small-scale agriculture is growing in popularity in the Northwest Territories, and residents have an increased appetite for clear and simple information on the topic. The importance of producing food locally is receiving more attention from government and residents as the costs of food transportation become a significant burden. Ecology North, with support from GNWT Department of Industry, Tourism and Investment, created a series of booklets related to Northern Backyard Farming in the NWT as a starting point for residents to try their hand at local food production.
More and more people are waking up to the joys of growing their own food. this guide is intended to illustrate the basics of raising chickens in your backyard. Chickens are fun, entertaining, great with kids and provide nutritious eggs and meat. This guide is the first in a series of booklets that Ecology North has developed about food in the NWT. Pick it up and give it a read; maybe chickens are your next step to eating more local healthy food grown right here in the NWT.
Preserving food is an age-old tradition. Freezing, drying, canning, jams and jellies, pickling, fermenting, and root cellaring are all great ways to store food from one season to the next. This guide is intended to provide some basic inspiration to preserve your own food. Preserving food can be fun, easy, interesting, and delicious. This guide is the second in a series of booklets that Ecology North has developed about food in the NWT. Pick it up and give it a read; maybe food preservation is your next step to eating more healthy and locally grown food in the NWT.
Composting is a great way to keep organic materials out of the landfill. It is a fun, inexpensive and easy way to turn food and yard waste into a valuable, nutrient-rich soil conditioner. This guide is the third in a series of booklets that Ecology North has developed about food in the NWT. Pick it up and give it a read; maybe making your own compost is your next step to growing local and healthy food right here in the NWT!
Growing food starts with healthy soil. There are a number of factors that can influence soil health including pH, moisture, structure, texture and nutrients. This guide is intended to provide basic information about building up and maintaining healthy soil. Understanding your soil’s health is an essential part of growing food. This guide is the fourth in a series of booklets that Ecology North has developed about food in the NWT. Pick it up and give it a read; maybe enhancing your soil’s health is your next step to growing your own food in the NWT.
Out in the yard, on the deck, or in your home, there are many ways to garden and use the space you have to grow your own food. This guide provides ideas and useful information to help grow good food in our rugged landscape and northern climate. Be inspired to find small, unusual spaces to grow in your backyard or patio. Pick it up and give it a read; it could be the inspiration you need to grow your own food in the NWT!
This guide is intended to illustrate the basics of backyard beekeeping in the Northwest Territories. Beekeeping is fun and requires minimal space. It can also be challenging. With a bit of patience and a lot of hard work, you can reap a sweet reward.
This guide also emphasizes our responsibility to nurture our native bee species and the steps we can all take to reduce threats to their health.
